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BARNEY'S
Online Ordering Menu
315 BUCKRAM ROAD
LOCUST VALLEY, NY 11560
(516) 671-6300
5:00 PM - 10:00 PM
Curbside Pickup Available
Announcement
Place your order for pickup or delivery via this website.
Our 4-Course Prix Fixe Thanksgiving Menu will be available for pickup and delivery on Thanksgiving Day only from 1:30pm-7:00pm. Delivery orders can't be placed until Thanksgiving Day.
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Appetizer
Mediterranean Salad
Served with mixed lettuce, tomatoes, cucumbers, olives, feta, dill vinaigrette
$17.00
Caesar Salad
Served with Garlic Croutons and Shaved Parmesan Cheese
$16.00
Arugula Citrus Salad
Orange segments, goat cheese, pickled fennel, toasted pistachios, raspberry vinaigrette
$18.00
Romaine Wedge Salad
Served with Blue Cheese, Tomatoes, and Smoked Bacon
$17.00
Ricotta Gnocchi
Served with Roasted Tomato, Shiitake, and a Basil Spinach Cream Reduction
$16.00
Tuna Tartare
Served with sushi rice, avocado, ginger hoisin sauce, julienne wonton chips
$23.00
Maryland Crab Cake
Served with Field Greens and a Lemon-Caper Emulsion
$19.00
Crispy Calamari
Served with Baby Lettuce and a Sweet Chili Emulsion
$19.00
Hudson Valley Foie Gras
Chef's daily preparation
$29.00
Soup of the Day
Call us!
$14.00
French Onion Soup
$14.00
Baby Back Ribs
Kentucky bourbon glaze, red cabbage slaw
$18.00
Roasted Beet Salad
Mixed Greens, Poached Pear, Brie, Toasted Pecans, Champagne Vinaigrette
$18.00
Burrata Salad
Served with baby lettuce, figs, prosciutto, balsamic glaze
$19.00
Prince Edward Island Mussels
Served with soy sauce, kefir broth, lemongrass, scallion, jalapeño
$18.00
Veal Pappardelle
Served with porcini mushrooms, sun-dried tomatoes
$25.00
Baked Clams Oreganata
Served with parsley, garlic, parmesan cheese, white wine.
$22.00
Entree
Barney’s "Famous" Long Island Duck
Chef's daily preparation
$46.00
Chicken Paillard
Served with homemade fettuccine pasta, baby arugula, herb lemon broth
$35.00
North Atlantic Halibut
Served with artichoke hearts, ricotta cake, tomato coulis
$48.00
Crispy Skin Salmon
Served with julienne zucchini, black forbidden rice, béarnaise sauce
$42.00
Sesame Crusted Ahi Tuna
Served with sushi rice, scallions, grilled cabbage slaw, pickled ginger, dijon-hoisin demi sauce
$44.00
Herb Crusted Rack of Lamb
Served with white cannellini beans, roasted tomato, crispy brussels sprouts, au poivre
$52.00
Filet Mignon
Served with green beans, julienne potato cake, cabernet mushroom demi glace
$55.00
Braised Beef Short Rib
Served with mashed potatoes, roasted root vegetables, crispy onion, natural sauce
$46.00
Pork Chop
Served with sweet potato mash, sautéed spinach, calvados sauce
$42.00
Veal Milanese
Served with arugula, fresh mozzarella, red onions, cherry tomatoes, balsamic vinaigrette
$48.00
Polenta, Braised Asparagus, Salsa Verde
Served with braised asparagus, creamy polenta, salsa verde
$32.00
Mixed Vegetable Platter: "Chef's Choice"
Assorted vegetables, quinoa
$30.00
Baby Back Ribs
Kentucky bourbon glaze, red cabbage slaw, scallion mashed potatoes
$38.00
Pan Seared Diver Scallops
Braised asparagus, creamy polenta, salsa verde
$48.00
Children's Corner
Complimentary dessert included.
Chicken Fingers With French Fries
$18.00
Hamburger With French Fries
$18.00
Pasta With Marinara
$18.00
Dessert
Poached Pear Tart
Mixed fruit, vanilla cream custard, puff pastry
$13.00
New York Style Cheesecake
Served with fresh whipped cream, mixed berries
$13.00
Key Lime Pie
Served with Whipped Cream
$13.00
Flourless Chocolate Cake, Chocolate Sauce
Served with Chocolate Sauce
$13.00
Homemade Gelato, Puff Pastry, Whipped Cream, Raspberry Sauce
Served with Puff Pastry, Whipped Cream, and Raspberry Sauce
$13.00
Crème Brûlée
$13.00
Chocolate Mousse
Served w/vanilla gelato.
$13.00
Mixed Berries
$13.00
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